Wednesday, 5th March 2014 – The visitation was conducted for the students of BA in International Hotel and Tourism Management. The visitation which started from 11am-1pm is a part of the syllabus planned for the subject of Food & Beverage Themes & Applications (HM008A), January 2014. The guided tour was conducted by the personnel in charged and students were briefed on:

  1. Types of tiles used for different areas
  2. Current trends and design of tiles

The objective of the activity is to:

  1. Enlighten the students on the selection of dining area and kitchen floor coverings
  2. Identify restaurant design and layout.

Other than verbal explanation, students were brought to look around at different sections of the showroom with different tiles used, they were also provided with leaflets containing more information on the tiles. At the end of the tour, students were given the opportunity to bring back a few samples of the tiles of choice to be utilized for their restaurant business plan.

Group photo at Feruni Showroom

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